Frequently Asked Questions

---

Our pizzas are fired up to perfection in a short amount of time. Generally, it takes approximately 90 seconds or less to fully cook one of our pizzas with our classically trained Italian Pizza Chef managing the oven, ensuring our pizzas are fresh and delicious every time.

Our wood fired oven can reach temperatures higher than 900 degrees F. It is exclusively wood burning and not supported by fuel or electric. The wood selected by our Master Pizza Chef adds a smokey infusion into our pizza crust and a characteristic char that only wood fired pizzas have.

Due to our process, we cannot offer gluten free pizza at this time. Mi dispiace! (I'm sorry!)

We host complimentary tasting events throughout the year. Please get in touch to be added to our invitation list by sending us an email at: anitalianfoodexperience@gmail.com. We look forward to collaborating with you!